Mexican Dinner
Our restaurant is authentic Mexican dining with a modern twist in Chelsea, New York.
Bocadillos
| Budín Azteca KNK Farms free range chicken paillards, corn tortillas, Chihuahua cheese, salsa verde | 7.95 |
| Tamal de Camarones steamed sweet corn-masa dumpling, shrimp, chipotle butter, avocado pico de gallo | 10.95 |
| Quesadilla de Hongos roasted wild mushrooms, manchego cheese, handmade organic spelt tortillas, jicama-green apple slaw | 8.95 |
| Guacamole 3 relishes, warm handmade corn tortillas | 9.95 |
| Crepas de Pato duck epazote confit, blue corn crepes, spicy pasilla BBQ sauce | 9.95 |
| Ensalada de Calamares crispy squid-citrus salad, chorizo croutons, frisee | 8.95 |
| Tacos de Dorado pumpkin seed crusted mahi mahi, lime marinated slaw, roasted habanero salsa, ancho corn tortillas | 9.95 |
| Ensalada con Aguacate y Cabrales avocado, tomato, Spanish blue cheese, balsamic-cumin vinaigrette | 8.95 |
Antojitos
| Carnitas braised Niman Ranch natural pork, ancho tortillas, guacamole, pickled red onion | 15.95 |
| Enchiladas de Pollo pomegranate charred KNK Farms free range chicken, guajillo salsa, refried beans, pickled cabbage | 15.95 |
| Burritos watercress, avocado, panela & Monterey jack, pickled onion & serrano KNK Farms free range chicken breast
grilled vegetables hanger steak | 15.95 15.95 16.95 |
Platos Fuertes
| Mixiote slow roasted Niman Ranch natural pork, red chile rub, plantain purée, collard greens | 19.95 |
| Carne Guisado jalapeño braised Brandt natural beef brisket, tomato-lime broth, garlic mashed potatoes | 18.95 |
| Mole Michoacan KNK Farms free range chicken paillards, ancho, pasilla & guajillo chiles, toasted pumpkin seeds, sautéed kale | 18.95 |
| Bistec en Recado herb marinated natural hanger steak, garlic mashed potatoes, red wine escabeche | 21.95 |
| Atún en Corteza de Chiltepe pan-seared chiltepe chile crusted tuna, chorizo-poblano studded wild rice & sweet corn emulsion | 22.95 |
| Camarones con Brecol sautéed garlic-lime shrimp & broccolini, roasted tomato-almond salsa | 19.95 |
| Cordero Enchipotlado chipotle braised natural lamb shank, caramelized onions, roasted tomatoes, epazote, creamy cotija polenta | 23.95 |
| Róbalo con Limon y Comino lemon-cumin marinated striped bass fillet, avocado pico de gallo, garlic mashed potatoes | 21.95 |
| Pastel de Tres Granos wehani, quinoa & amaranth cake, jalapeño-herb relish, roasted chayote, winter squash purée | 16.95 |
Apartes3.95 / 4.95
|
Yuca & Goat Cheese Cake Black Beans & Rice Garlic Mashed Potatoes |
Cotija Polenta Guacamole Plantain Purée |
Handmade Corn or Organic Spelt Tortillas Mixed Greens in Lime Vinaigrette Sautéed Greens: Collard or Spinach |
Dinner
You can't go wrong with a burrito and mojito at this
unwaveringly popular, upscale Mexican in swinging Chelsea.
ZAGAT Survey
Hours
Mon-Thu 5pm - 11pm
Fri-Sat 5pm - 12am
Sun 4pm - 11pm
Fri-Sat 5pm - 12am
Sun 4pm - 11pm
